Wednesday, February 8, 2012

#39 Amazing Mac & Cheese

So delicious!

This is the best mac and cheese, ever.

The recipe is from VegNews, one of my favorite magazines.  This is another recipe that I double but I also make extra of the cheese sauce. This time I did a triple batch.  Everybody loves it and wants to eat it on everything!  I used gluten free brown rice noodles from Trader Joe's and sourdough bread for the breadcrumbs.  I serve it with steamed broccoli and extra cheese sauce drizzled on top.

Ready to blend!

Potatoes, carrots, shallots, onion, and water
Ryan makes me call him over to watch when I blend the veggies into cheese.  He seriously thinks its magic.


Here's the link to the recipe, go make it!
The Best Mac and Cheese Recipe

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