Meal #2: Lunch in 20 minutes!

I made meatball subs for lunch today. I baked all the meatballs in the bag and then put them in a pot with the sauce to make them extra hot. I topped the sandwiches  with a little daiya and stuck them under the broiler. It was super fast and easy!!

Those pickles from Whole Foods are so yummy on the side!!



I put the left over meatballs and sauce back into the jar and will use it for spaghetti and meatballs for lunch later this week!