This is what I made for dinner tonight. I had a big, late lunch so I made mini versions of things I like to eat for dinner. The sandwich is on 12 Grain bread. I put cream cheese, tomato, sprouts, a slice of Tofurky deli meat, sliced cucumber and avocado in the sandwich. Mmmm! I also baked 2 mini potatoes. I put a little Earth Balance, a few shreds of Daiya Cheddar and a dollop of ranch. While I was making all this, Sean was cooking up some broccoli from our garden for a snack. When he saw what I was making, he gave me a little piece of broccoli for each potato. How nice!! It was a good dinner...and fit on an appetizer dish perfectly :)
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