Sunday, December 9, 2012

#344 Stuffed Shells with Arrabbiata Sauce

This is another recipe from Chloe's Kitchen. I absolutely loved the filling inside these shells!!! The miso and basil were totally yummy!

The shells were so good. If you still haven't bought this book you really should!!

I didn't make me own sauce. I bought a jar of arrabbiata sauce from Trader Joes instead. The sauce was way too spicy! Sean said it was like eating salsa. Next time I make these shells, I'll either make my own sauce or used a jarred marinara.

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