366 Meals We Made
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Saturday, May 12, 2012
#133 BBQ Chick'n Sandwiches
This dinner was super fast and easy. I used gardein's chick'n scallopini, telera rolls from La Brea Bakery, Annie's Hickory Maple BBQ sauce, lettuce, tomato, and pickles. Served with a side of French fries. Yum!
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