Thursday, October 25, 2012
#299 Southern Plate
I'm trying to think of a better title for this. Please send suggestions! This meal was so delicious, cozy, and no faux meat in sight. All of the recipes came from my favorite, Appetite for Reduction. Grilled Portobellos (using the Tamarind BBQ Sauce and broiler variations), Cheesy Caulipots with Silky Chickpea Gravy, and steamed kale. It was only 446 calories for the entire plate! I guess because it was all veggies, I got more bang for my buck! That means I can have more wine! This was a huge hit and next time I'll make mac n cheese too...I'll just have less wine!