Step 1: Mixed Greens |
Step 3: Drizzle with sauce (recipe below) |
Step 2: Cold Rice Noodles |
Step 4: Tofu, Cucumber, Carrots, Bean Sprouts |
This is Ryan's favorite meal. I use this tofu. The dressing is:
1/4 cup peanut oil
2 teaspoons toasted sesame oil
2 Tablespoons soy sauce
1 Tablespoon mirin
3 Tablespoons sugar
2 Tablespoons fresh lime juice
Salt to taste
Whisk all ingredients together. After the dressing is all mixed, I stir in vegetarian hoisin sauce until it's a smooth and pourable consistency. You can also mix in some cock sauce AKA Sriracha but I just drizzle it on top and keep the dressing mild for the kiddos.
Step 5: Cilantro, Mint, Scallions, Sliced Hot Spring Rolls, more sauce. |
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