#174 Tostadas Fresca

It's been hot outside! Whew! I needed to make something filling but also light and fresh. I also had to fight he urge to make another salad because I knew Sean wouldn't want one after a hard days work. Tostadas seemed to be the perfect fix!

I fried tortillas and spread warm refrained beans on them. I topped it with avocado, lettuce, and tomato. This picture is of Sean's plate. He also added chopped onion and sliced jalapeño. We both drizzled rice vinegar and put a dollop of sour cream on top.

We ate outside and had a cold beer. Mmmmm! I love summertime!!!